A sage-rubbed pork loin is roasted slow and low, then glazed with a homemade apple-rhubarb glaze.
Author: cjtaggart
A succulent, savory and sweet pork roast, ideally served over a vegetable rice or couscous. I love using spices as much as possible, so in this experiment I used quite a few which I rubbed onto the pork...
Author: michtrem
When I lived in Chicago used to go to Cicero for a treat like this, served with steamed dumplings and mashed potatoes. Use the drippings to make an incredible gravy.
Author: JFG
Simple, healthy slow cooker pork roast recipe born from my love of sweetness and lack of ingredients. The dish works great even for singles or smaller families because the leftovers are great. Don't throw...
Author: ReleaseT
A colorful twist on your standard pork roast. This roast cooks in a little over an hour and offers a beautiful presentation for serving.
Author: Tonya Dean
This recipe came from my mom. It takes little time since it requires basting, but the end result is worth it. Makes a truly elegant meal served with mashed red potatoes and a green vegetable.
Author: JESHENBA
I had planned to make green chile Colorado this morning, but found that I was lacking most of the ingredients required. After playing 'I could substitute this' and 'I could use that instead', I realized...
Author: charm
Here's another take on pork as traditionally prepared in Wisconsin. This recipe actually uses spices other than salt and pepper, making it something like Wisconsin Gourmet.
Author: ChasingStorms
The tangy flavors of the sauerkraut cook throughout the pork roast. Quick and simple.
Author: tmcox1977
This is a classic simple recipe for "Schweinshaxe" (pork leg Bavarian-style). It's very easy to prepare, you just have to make sure there is enough liquid in the pan at all times.
Author: Michaela
This is the best and most basic way to ensure a juicy, perfectly-cooked pork roast every time. This recipe really requires a good thermometer -- either a $10 instant-read type or, even better, the type...
Author: CHEFSINGLEDAD
When it's hot outside and you don't want to heat up the house, this is the perfect pork recipe. Slow cooked over indirect heat on the grill, this is one juicy and tasty meal! Aside from the prep work it's...
Author: Marabru
Roast pork is great for Christmas. Try this recipe. You'll love it.
Author: Ann
Something a little different when you're tired of the same ole stuff.
Author: winds_jenn
The meat just fell apart. It was so good!
Author: _Happy_Cook_
Pork roast stuffed with garlic and seasoning and covered with ketchup and mustard. Could be as close to ball park pork as you'll ever get!
Author: TAMLI
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste.
Author: VGREER
My grandfather's pot roast is the best. Flavorful, moist, and tender, this is worthy to be the centerpiece of the Sunday dinner table! Serve in a bowl as a stew or over white rice with biscuits. Best served...
Author: Bladenangel
This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.
Author: K
This was something I whipped up when looking for something new and different to try for a pork roast. My husband loves this recipe.
Author: Chris and Fay
Tender pork richly glazed with the sparkling taste of ginger and pomegranate juice. I recommend ginger marmalade if you can find it. Serve with apple sauce or gravy made from the juices in the pan.
Author: JAYDA
This recipe makes the toughest pig easy to handle with the added benefit of being healthy. Naturally low fat, this is also low sodium and easy to do in the slow cooker. Just use your favorite Texas beer...
Author: Donna B McClure
Impress everyone with this tasty dish that is also easy to prepare. Don't forget to order your roast from the butcher a few days before your next party.
Author: Lucky Noodles
This entree can be prepared in seconds. Put all the ingredients together, and in hours you will have a delicious, moist, and tasty roast! Enjoy with salad and some fresh baked rolls, and you have a dinner...
Author: Andrea C.
Succulent pork roast with savory seasonings. Serve with creamy garlic mashed potatoes and sweet honeyed carrots!
Author: CARLOSA
This old recipe features a favorite Ukrainian vegetable; beets. This give the roast an unusual red color. Serve with kasha or lokshyna (noodles).
Author: Olga Drozd
A great quickie recipe to tasty-up an economy cut of pork roast. You can adjust the quantities of herbs used to your own taste.
Author: STREETCAR
Very simple, yet tasty. The meat will melt in your mouth. Very little preparation. A must try.
Author: Kat
There are many variations of this recipe. My sister Helen, who lived in Cuba during the late 50's got this version from a cook in her employ. It is definitely for garlic lovers.
Author: KITKATY
This pork roast combines a little bit of sweet with the salty. I use pork sirloin because I feel like it comes out a little bit more moist, but it will work with tenderloin as well.
Author: Steve Ciavarro
A roast so delicious, that you will question ever making anything different ever again.
Author: Thomas Smith
Bone in Pork roast with brown sugar and maraschino cherries. Garlic adds just the right twist. This comes out tender and juicy. Cooking in a oven bag its easy and quick to clean up. 'Pig out!' Hope you...
Author: JoyLee
Great holiday main dish. Just marinate the night before and roast!
Author: Karen Fazio
This recipe was passed down from my mom. I love lamb and this recipe shows it off. Serve with roasted potatoes.
Author: Michelle
Impress your family and friends with this delicious eye catching dish. The meat comes out very moist and delicious. Serve with pan gravy or applesauce.
Author: JENN_77